Easy Maple Latte Recipe
/ / / Homemade Maple Latte That's Quick and Easy

Homemade Maple Latte That's Quick and Easy

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This homemade maple latte is delicious and easy to make. It literally only takes a few minutes and it's perfect for enjoying your own latte at home any time you want.

If you enjoyed the popular Vanilla Cardamom Latte Recipe we shared, you'll love this simple homemade maple latte!

I could drink this all day! Mornings are probably my favorite, especially when I'm enjoying my cherry muffins in the morning for breakfast. Lattes also go great with many different desserts.

If we are going outside that morning for some rock collecting as we homeschool the kiddos or if we are taking a break from the online learning, I'll make a to-go cup to go with us, especially if it's a little chilly outside.

Homemade Maple Latte Recipe

Ingredients:

2 Tablespoons espresso (4 ounces)
2 Tablespoons maple simple syrup
3 ounces milk (frothed)

Instructions:

First, start off by brewing the espresso.

As the espresso is brewing, add your maple syrup into the cup. You will want to pour in the espresso on top of the syrup.

This will allow the syrup to melt better and blend together for the best flavor.

Next, steam your milk and slowly pour it into the espresso and maple mix. Enjoy!

Please note - this recipe makes one maple latte espresso drink.

Pretty easy right! There's really nothing to it so you can always take a few minutes to make this delicious and easy latte recipe to enjoy any time throughout the day.

Feel free to also save this on Pinterest so that you can come back to the recipe at any time!

If you'd like, you can print the recipe out for future use. The printable instructions are below so you can easily print them.

Easy Maple Latte Recipe

Maple Latte

Prep Time 8 mins
Servings 1

Ingredients
  

  • 2 tbls espresso (4 ounces)
  • 2 tbls maple simple syrup
  • 3 oz milk (frothed)

Instructions
 

  • Brew the espresso.
  • Add your maple syrup into the cup then pour in the espresso on top of the syrup.
  • Steam your milk and slowly pour it into the espresso and maple mix together.

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